Fall Food: Your Guide To Fall Flavors
Sep 1, 2021 by Jessica Reilly
Fresh cider pressed on site, cider slushies, apples, pears, plums, and grapes. Frycakes made daily. Salt rising bread, pies, cheeses, jams, honey, beeswax, candles, fudge, mustards, pumpkins & gourds.
We are open 10am-5pm daily from September through November.
While you're there, stop by Three Falls Cider next door for a variety of delicious hard ciders, made from locally-sourced apples!
Discover all the adventurous things you can see and do in the Fresh Air Adventures region. Then bring your travel packet with you to use while you're visiting destinations in the area.